Where do you find the following food items?

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Phylogenetic analysis suggests that human ancestors may have invented cooking as far back as 1.8 million to 2.3 million years ago. Re-analysis of burnt bone fragments and plant ashes from the Wonderwerk Cave, South Africa, has provided evidence supporting control of fire by early humans there by 1 million years ago.

  1. 1 where do you find this overstuffed sandwich

    An overstuffed sandwichof fried shrimp, oysters, catfish, soft-shell crab, or roast beef smothered in gravy and served on French bread; gumbo, a stew of West African vegetables like okra all served over rice; jambalaya, a spicy Cajun or Creole mix of seafoods, meats, vegetables, and rice; and beignets, donut-like squares of deep-fried dough dusted with powdered sugar.

    1. New Orleans, Louisiana, USA
    2. Tokyo, Japan
    3. Lyon, France
    Correct!
    Wrong!

    New Orleans, Louisiana, U.S.A.

    New Orleans’ distinct cuisine is inspired by the city’s multifaceted heritage. The melting pot of flavors unique to the city takes notes from Native Americans, French settlers, Africans, Southern American culture, and Caribbean, Creole, and Cajun spices. Four distinct dishes are the Po-Boy, an overstuffed sandwich of fried shrimp, oysters, catfish, soft-shell crab, or roast beef smothered in gravy and served on French bread; gumbo, a stew of West African vegetables like okra all served over rice; jambalaya, a spicy Cajun or Creole mix of seafoods, meats, vegetables, and rice; and beignets, donut-like squares of deep-fried dough dusted with powdered sugar.

  2. 2 where do you find this blending old and new to create world-class dishes.?

    more than 220 Michelin-starred restaurants, the most of any city in the world. Mixing generations-old techniques with extremely modern styles, chefs are experts at blending old and new to create world-class dishes. From soba dishes at humble noodle shops to high-end, quality carries through to all price levels  food is so great is the city’s dedication to using the freshest, most seasonal vegetables. To its favor, the city is situated in a land that produces fantastic, in-demand ingredients year round.


    1. New Orleans, Louisiana, USA
    2. Tokyo, Japan
    3. Lyon, France
    Correct!
    Wrong!

    Tokyo, Japan

    Tokyo has more than 220 Michelin-starred restaurants, the most of any city in the world. Mixing generations-old techniques with extremely modern styles, Tokyo chefs are experts at blending old and new to create world-class dishes. From soba dishes at humble noodle shops to high-end, pricey sushi, quality carries through to all price levels in Tokyo. Another reason Tokyo’s food is so great is the city’s dedication to using the freshest, most seasonal vegetables. To its favor, the city is situated in a land that produces fantastic, in-demand ingredients year round.

  3. 3 where do you find this small gourmet meal?

    Pintxos, a style of eating similar to tapas. Traditionally, pintxosare small snacks served on skewers that are eaten with drinks in a social atmosphere, but they are not shared like tapas. Chefs have started experimenting with pintxos, and instead of customers choosing from readily provided options at the bar, chefs are preparing the dishes to-order. This new way of eating pintxos means each dish is freshly and extravagantly made, like a small gourmet meal. The city is generally known for its high-quality everyday food and is one of the best spots to order fresh seafood.

    1. San Sebastián, Spain
    2. Marrakesh, Morocco
    3. Louisville, Kentucky, USA
    Correct!
    Wrong!

    San Sebastián, Spain

    Pintxos, a style of eating similar to tapas, rules Northern Spain. Traditionally, pintxos are small snacks served on skewers that are eaten with drinks in a social atmosphere, but they are not shared like tapas. In San Sebastián chefs have started experimenting with pintxos, and instead of customers choosing from readily provided options at the bar, chefs are preparing the dishes to-order. This new way of eating pintxos means each dish is freshly and extravagantly made, like a small gourmet meal. The city is generally known for its high-quality everyday food and is one of the best spots to order fresh seafood.

  4. 4 You find this dish in a city, which is on the rise, and its culinary scene has rapidly evolved to include fine dining at casual and classy establishments. Which do you think it is?

    is becoming a new epicenter for food lovers. The city is on the rise, and its culinary scene has rapidly evolved to include fine dining at casual and classy establishments alike. Going out for a burger has transformed into a gourmet experience, and Southern cooking has been molded into a culinary affair by blending traditional recipes with unique ingredients that emphasize fresh, seasonal, and local produce. These high-quality eateries are quirky and affordable, and they signal the start of a budding culinary capital well-known fast food chain.

    1. Georgetown, Malaysia
    2. Louisville, Kentucky, USA
    3. Florence, Italy
    Correct!
    Wrong!

    Louisville, Kentucky, USA

    Louisville is becoming a new epicenter for food lovers in the United States. The city is on the rise, and its culinary scene has rapidly evolved to include fine dining at casual and classy establishments alike. Going out for a burger has transformed into a gourmet experience, and Southern cooking has been molded into a culinary affair by blending traditional recipes with unique ingredients that emphasize fresh, seasonal, and local produce. These high-quality eateries are quirky and affordable, and they signal the start of a budding culinary capital that fully departs from Kentucky’s well-known fast food chain.

  5. 5 car koay teow is the most famous dish of which country?

    is home to some of the finest street food in the world, or hawker food as the locals call it. Many vendors use the same recipes that have been used for generations with hints of Chinese and Indian fusion. The most famous dish is called car koay teow, and it is made of flat rice noodles stir fried with prawns, cockles, scrambled egg, bean sprouts, strips of fish cake, and chili paste.


    1. Florence, Italy
    2. London, UK
    3. Georgetown, Malaysia
    Correct!
    Wrong!

    Georgetown, Malaysia .

    As the capital of the state of Penang in Malaysia, Georgetown is home to some of the finest street food in the world, or hawker food as the locals call it. Many vendors use the same recipes that have been used for generations with hints of Chinese and Indian fusion. The most famous dish is called car koay teow, and it is made of flat rice noodles stir fried with prawns, cockles, scrambled egg, bean sprouts, strips of fish cake, and chili paste

  6. 6 In this place the rustic food has been largely unchanged over the years, and it dates back to ancient civilizations. Which is it?

    is known worldwide for its art, history, architecture, fashion, and also its distinctive cuisine. The rustic food has been largely unchanged over the years, and it dates back to ancient civilizations. Specialties of thick-crusted, salt-less bread and saucy pastas grew out of the traditions of simple peasant eating. Today, the same dishes are made into fine-dining meals rich with fantastic local produce like world-class olive oil, mellow cheeses, and grilled meats. Popular dishes are thick, hearty soups,  wine, and roasted or wine-braised game like boar, deer, and rabbit.

    1. Santiago, Chile
    2. Florence, Italy
    3. London, UK
    Correct!
    Wrong!

    Florence, Italy

    Florence is known worldwide for its art, history, architecture, fashion, and also its distinctive cuisine. The rustic food has been largely unchanged over the years, and it dates back to ancient civilizations. Specialties of thick-crusted, salt-less bread and saucy pastas grew out of the traditions of simple peasant eating. Today, the same dishes are made into fine-dining meals. Florence is rich with fantastic local produce like world-class olive oil, mellow cheeses, and grilled meats. Popular dishes are thick, hearty soups, Chianti wine, and roasted or wine-braised game like boar, deer, and rabbit.

  7. 7 The cuisine of this country has a little bit of everything -- you'll never get bored. Which do you think it is?

     The cuisine of this country has a little bit of everything -- you'll never get bored.

    Amongst the enchiladas and the tacos and the helados and the quesadillas you'll find the zestiness of Greek salads and the richness of an Indian curry; the heat of Thai food and the use-your-hands snackiness of tapas. It is also central station for nutritional superfoods. All that avocado, tomato, lime and garlic with beans and chocolates and chilies to boot, is rich with antioxidants and good healthful things. It doesn't taste healthy though. It tastes like a fiesta in your mouth.

    1. India
    2. Santiago, Chile
    3. Mexico
    Correct!
    Wrong!

    Mexico

    If you were only allowed to eat the food of one country the rest of your life, it would be smart to make it Mexico. The cuisine of the Mesoamerican country has a little bit of everything -- you'll never get bored. Amongst the enchiladas and the tacos and the helados and the quesadillas you'll find the zestiness of Greek salads and the richness of an Indian curry; the heat of Thai food and the use-your-hands snackiness of tapas. It is also central station for nutritional superfoods. All that avocado, tomato, lime and garlic with beans and chocolates and chilies to boot, is rich with antioxidants and good healthful things. It doesn't taste healthy though. It tastes like a fiesta in your mouth.

Where do you find the following food items?

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    New Orleans, Louisiana, U.S.A.

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    Tokyo, Japan

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    San Sebastián, Spain

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    Louisville, Kentucky, USA

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    Georgetown, Malaysia

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    Florence, Italy

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    Mexico

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